Certified Organic Boned & Rolled Lamb Leg

With less fat than the shoulder, the leg has a light marbling throughout the meat and gelatinous connective tissue between the muscles. Leg of Lamb is a great cut to serve for entertaining, this meat is sweet and tender. Deboned, rolled and string tied ready to roast.

All of our lamb is exclusively from Longreach Organic Lamb. Ethically farmed and certified organic.