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The lamb rump is an individual muscle cut from the hind leg. When roasted and rested, this cut is very tender and full of flavour. The layer of fat on top crisps up beautifully when cooked.
Our lamb is grass fed and certified organic exclusively from Longreach Organic Lamb. Ethically and sustainably produced.
* only available for delivery Friday 9th July, or pick up in store from Tuesday the 6th of July
Collections: Certified Organic Lamb Meat
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