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These beauties are surprisingly absolutely delicious! And did you know they are also great for you? Bone marrow is known for its many health benefits including helping to build immunity, repair of stomach lining and great for leaky gut and helping with digestion, to name a few. They are also full of healthy fats. Simply season with salt and pepper, and place in an oven at 220 degrees. Cook for roughly 15 to 20 minutes and they will be ready to eat. It is important to eat organic when consuming a cut like this as bones store chemicals.
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