Our certified organic OBE beef rumps are sold whole with the option to have the whole piece sliced.
Taken from the hindquarter, rump is one of the tastiest cuts of beef as it is full of flavour. Rump has little fat marbling and is a very versatile cut. Perfect for roasting, steaks, casseroles, stir-fry’s, skewers & salads.
Certified Organic grass fed and finished beef from OBE Organic. Ethically & sustainably produced.
*please note - sliced whole rumps include fat trimmings and offcuts